Accommodation. Macromagnitudes. By branches
| Accommodation | Catering | Total | |
|---|---|---|---|
| Value of Production | 3,165,455 | 7,565,380 | 10,730,835 |
| Intermediate consumption | 1,586,608 | 4,576,527 | 6,163,135 |
| Gross value added (ex-works) | 1,578,847 | 2,988,853 | 4,567,700 |
| Taxes net of subsidies | 57,845 | 15,108 | 72,953 |
| Gross value added (factor cost) | 1,521,002 | 2,973,745 | 4,494,747 |
| Personnel costs | 1,008,579 | 2,268,953 | 3,277,533 |
| Gross operating surplus | 512,423 | 704,792 | 1,217,215 |
| Units: Thousands of euros. | |||
| Source: Idescat, based on data from the INE's Annual survey of services. | |||
Last update: October 18, 2016.
Methodological note
Definition of concepts
- Gross operating surplus
- Surplus generated by operational activities after compensating for the work factor. This can be calculated as the difference between gross value added at factor cost and personnel costs.
- Gross value added at market prices
- It is calculated upon the basis of the production value less intermediate consumption, which is made up of the sum of the consumption of raw materials and other supplies and expenditure on external services.
- Gross value added at factor cost
- Gross income from operating activities once the effects of the operating subsidies and indirect taxes have been adjusted. It is calculated upon the basis of the gross value added at market prices, deducting the taxes linked to production and products and adding the operating
- Production vale
- Number of final goods and services produced by the company during the year. It is equal to the turnover, plus the changes in inventories of products finished and in progress, plus the work performed by the company for its assets (capitalized production), plus accessory income and any other related to current management, less the consumption of goods and work performed by other companies.
Methodological aspects
The Structural Business Statistics in the Service Sector, called the Annual Services Survey prior to the reference year 2014, is a sample-based survey that is produced annually by the INE in order to study the economic characteristics of companies in almost all of the market services sector (number of establishments, employment, income and operating costs, etc.) and estimate the main micromagnitudes. Idescat makes a detailed treatment for Catalonia and collaborates with the publishing of questionnaires.
The information on accommodation broken down into "accommodation service" and "food and beverage service" that Idescat has produced using data from the INE's Annual services survey and which is presented in two tables: main results and macromagnitudes.
Since 2008, the Annual services survey has been adapted to the new National classification of economic activities (CNAE-2009). This change involves a shift in the series that prevents inter-annual comparison between most sectors and some variables.
The correspondences between the sectors used and the Catalan classification of economic activities (CCAE-2009) is as follows:
| CCAE-2009 | Groups of activities |
| 45 | Wholesale and retail trade; repair of motor vehicles and motorcycles |
| 46 | Wholesale trade, except of motor vehicles and motorcycles |
| 47 | Retail trade, except of motor vehicles and motorcycles |
| 49-53 | Transportation and storage |
| 55,56 | Accommodation |
| 58-63 | Information and communication |
| 68 | Real estate activities |
| 69-75 | Professional, scientific and technical activities |
| 77-82 | Administrative and support service activities |
| 90-93 | Arts, entertainment and recreation |
| 95,96 | Other services |
Several methodological improvements were applied to the Structural Business Statistics in 2016. The results for 2016 are therefore not strictly comparable with those for previous years.
You can get more information about these statistics in the methodology.